Sizzle in the Park
March 15 - March 16
Prepare for a sizzling showdown at the Sizzle in the Park State Championship BBQ Cookoff during the Give Back Community Festival! Regulated by the Champions Barbecue Alliance, this fierce competition covers categories such as Chicken, Ribs, Pork, and Brisket. With an entry fee of $225 and a 100% payout, pitmasters are in for a high-stakes culinary challenge. For added excitement, there are jackpots for Chef’s Choice, Beans, and a breakfast category. Whether you’re a seasoned pro or a young BBQ enthusiast, the regulated contest offers a chance for all to showcase their skills. Don’t miss the aromatic spectacle as the festival becomes a haven for BBQ excellence!